XRCEL Açaí Smoothie Bowl
By Rebeccah Wassner, Pro Triathlete and food blogger Athlete Food
This recipe was inspired by the açaí bowls found at Basik Cafe in Kona, Hawaii . This cafe has been known to fuel athletes preparing for the upcoming Ironman World Championships – so you might see them popping up on your favorite pro triathlete’s Instagram feed this week.
Our Athlete Food version includes XRCEL, an ingredient we added because it replenishes depleted energy stores after a workout with readily convertible carbohydrates.
Enjoy,
Rebeccah and Laurel Wassner
XRCEL Açaí Smoothie Bowl
Serves 1
Bowl Ingredients:
1 packet Unsweetened Açaí (found in grocery stores in the frozen fruit aisle)
1 handful of frozen mango chunks
1/4 cup coconut water
1 banana
1 scoop protein powder (we used collagen protein)
1/2 bottle orange XRCEL
Toppings:
chia seeds
coconut flakes
whole roasted almonds
sliced bananas or strawberries
Blend all bowl ingredients until smooth. Add toppings.
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